BREAKFAST MENU

- Served All Day -

Irish Oatmeal $6
Steel Cut Oats drizzled w/ Local Honey

Breakfast Sandwich $6
Ham or Bacon, Egg, Cheese on a Roll

Cheese Omelet $14
Vegetable Omelet $16
Greens, Onion, Tomato, Mushroom, Cheddar
Western Omelet $16
Ham, Peppers, Onions, Cheddar

Omelets served with Toast: Sour Dough, Wheat, or Rye

Irish Breakfast $20
Two Eggs, Sausage, Bacon, Black & White Pudding, Tomato, Mushroom

Corned Beef Hash w/ Eggs $18

2 Eggs, 2 Meat, Home Fries, Toast $14

2 Eggs, 2 Meat, 2 Pancakes $14

Pancakes, French Toast, or Waffles $12

SUNDAY FEATURES

Leek & Smoked Fish Terrine $18
Served with poached eggs

Breakfast Ravioli $18

LUNCH MENU

- Served 11 to Close -

Reuben W/ Chips $18
House-made corned beef, Sauerkraut, Cheese & 1000 Island Dressing

Colcannon $14

Ham & Cheese Toasty $14
Served w/ chips

Mixed Mushroom on Toast $15
Served with poached eggs

Boxy $12
add an egg + $1.00

Shepard's Snack $15
Corned beef egg roll

FRIDAY FEATURES

Fish & Chips $20
Fish served w/ broccoli salad

Fish Sandwich $16
Fish served on a toasted roll w/ lettuce & tomato

1/2 Portion $10

SATURDAY FEATURE

- Served 4pm to 7pm -
Saturdays & take-out ONLY

Prime Rib $35
King cut, Baked Potato & Vegetable

BEVERAGES

Tins of Soda, Finger Lakes Coffee, Tea, Chai, Apple & Orange Juice & Hot Cocoa

Surcharge for outside beverages

Dedicated Gluten Free Frier